Honduras

A medium roast from Marcala, Honduras, built on chocolate and cocoa notes with a smooth, approachable body. Citrus brightness threads through the cup, keeping things balanced and clean. This coffee sources from a network of cooperatives representing thousands of small-scale growers across the region, where high altitude and ideal growing conditions have supported coffee farming for over a century. The roaster's focus on fair-trade sourcing means each cup supports farming families and community development initiatives across Honduras.